|
Post by Village Idiot on Aug 9, 2014 23:04:57 GMT -5
VI, chop one up, and toss it in a teriyaki marinade with some flank or skirt steak fo.r a day, then grill. Make you some good tacos. Mike Teriyaki? Now there's a flavor that I just can't get into. Give me some garam masala, though, and I'm in love.
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Aug 10, 2014 16:22:33 GMT -5
Duck tape 2 of them on the front of your car and pretend to be a Texan. Duck tape 2 of them to the back of your car and pretend to be from Wisconsin.
|
|
|
Post by Village Idiot on Aug 10, 2014 20:17:47 GMT -5
Or drop two tennis balls into a pair of nylons and, well, nevermind.
|
|
|
Post by Cornflake on Aug 10, 2014 22:13:50 GMT -5
"Be careful when working with any pepper, wear gloves or have a dishpan full of warm very soapy water standing by so you can easily wash your hands."
I've heard that, but I've always just washed my hands afterwards and been fine. But a friend who lived in Mexico for a while told me about how he and his wife were making a dinner with chiles when the romantic impulse struck. Afterwards, they were burning in all the wrong places.
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Aug 10, 2014 22:55:17 GMT -5
Having a hand washing station ready is a good precaution if you cut yourself or just need to get your hands clean quickly.
|
|
|
Post by Doug on Aug 11, 2014 7:53:52 GMT -5
Duck tape 2 of them on the front of your car and pretend to be a Texan. Duck tape 2 of them to the back of your car and pretend to be from Wisconsin. Duck tape 2 of them to your head and you will out strange Doug's rabbit ears.
|
|
|
Post by Lonnie on Aug 11, 2014 15:46:49 GMT -5
I'll take some if they're still good at IJam time.
|
|